Rosalba Lingner: Well it's drinkable but I wouldn't say it's anything special. It's not that nice. Putting a lime wedge in the bottle does make it taste alot better, but then again, that would taste the same as if you put a lime wedge in any other beer. I only really drink corona when I'm already a bit drunk from a different drink because then I don't notice the taste as much..But you might really like it cause some people do so go ahead and try it. I'll assume though that you don't have much experience with beer if you have to ask this question so just try a few different kinds until you find the one you like....Show more
Aron Ramu: Warm and expensive, some of the best beer in the world comes from Germany and they drink it at room temperature.The girls are nice too!!
Randal Deyarmond: Yes, I like to squeeze a lime wedge and drop it in and it makes it taste even better
Heidy Fujikake: Ahh again no one knows The best is lindermans pesche great way to get ! the clothes off a great lady
Gertrude Darke: Sierra Nevada if u can afford it............
Blaine Connett: mah nigggggggggggggggggggga you neeeeeed some of dat crystal light (; hmu we can Parrrrrrrrrrrrrrrttttttttttttt
Melina Minneweather: With or without lime, yes. It is a great summertime beer.
Lillie Yarde: It depends what exactly what you're looking for; the cheapest retail margarita glasses are probably at mega-stores like Target or Wallmart; however, you can get them cheaper at a factory-direct online at a company like DiscountMugs.com
Kellie Waycott: Its a light flavored beer like all the others, nothing distinctive about it. If it was cheaper than Budweiser I would drink it, because it's so light people flavor it with lime or is it to kill the taste? Stick some lime in most beers and they taste the same so why pay for an import?
Dexter Gold: dead guy ale from the rogue ale company, they are kinda hard to find but are not a macro ! brewery. I paid $6.50 for a pint at a liquor store and I think! it was probably the best $6.50 i have ever spent in my life
Karey Dunken: I enjoy it more than American beer.
Virgilio Echter: It depends on the situation. There are too many good ones for me to narrow it down that much. I have Franziskaner Dunkle, Great Lakes Christmas Ale, and Spaten Optimator for our neighborhood's Christmas party. They're great winter beers but I wouldn't want one while working in the yard or hanging out by the pool.
Johnnie Pummill: cold, free and with friends
Maye Delk:
Garry Ohmen: ..No, its your typical multi marketable beer that sells on popularity and not quality. The brewery substitues modified corn and rice instead of using actual barley, and it is watered down like crazy! Try a nice Brooklyn Lager, DogFishHead, Sierra Nevada, Saranac, Smithwicks, Captain Lawrence.
Lorelei Lilburn: OMG DON'T ASK ME! I'M ONLY 15!
Florencio Dingle: tomsglassworks.comglasswithatwist.comdiscountmugs.com/party411.comor d! o you need a local store?
Lester Haschke: https://www.tomsglassworks.com/martini-margarita.h...http://www.findgift.com/Categories/Mature-Audience...http://www.discountmugs.com/nc/style/66-3/personal...
An Cardine: It's better than good on a real hot day, a little expensive though
Elsie Resner: I can afford it Read the Question (free--Cold)
Coralie Goldsberry: Samichlaus, One of the rarest beers in the world, brewed only once a year on December 6th, subsequently fermented and matured for about 10 months before bottling in October. Thus Samichlaus is a vintage beer and with around 14 % of alcohol by volume the strongest bottom-fermented lager in the world. Samichlaus may be aged in the bottle for many years to come. Older vintages become more complex with a creamy warming finish. Serve with hardy robust dishes and desserts, particularly with chocolates, or as an after dinner drink by itself - as a companion for meditations at the fireplace... Samichlau! s is filled in personalized 330 ml. bottles, exported to exclusive dist! ribution partners' worldwide mainly through pre-orders prior to bottling in October each year. Samichlaus contains only natural ingredients and is being brewed according the purity law of 1516.About $7-10 a bottle at world market or trader Joes. It is more like a barley wine, good sipping with a cigar. I bought a case about ten years ago at cost for about $120Lindermans is very good however, it is a lambic, not really a beer.
Gennie Shauer: No is tastes watery! A good beer is Michelob Ultra in the bottle. Kinda pricey but really good!
Kenneth Thuesen: obviously it would have to be dogfish head 120 IPA, kind of expensive and only sold in certain areas, great beer, research it, taste it and you'll see!
Lillie Yarde: Ok, but nothing great.
Sol Bayn: piro 1, target, mall
Ermelinda Stalnaker: Well, that distinction would have to go to my buddy, Dark Lord from Three Floyds brewed in the middle of nowhere Indiana.Rogue Dead Guy Ale is pretty good, I! 'm not sure why you spent $6.50 at a liquor store. I could see $6.50 at a bar. But, in a store the 22oz bottles are more on the lines of $5.50, with 6 packs being in the $11 range. Again, though, neither of these I would call a "pint." I'll let you figure out why they named a Maibock (a type of Lager) Dead Guy *Ale*. Also, the German do *not* drink room temperature beer. This is a myth, and it really has to stop. Nobody drinks beer at room temperature, except maybe the Inuit (that is an arctic circle joke). Anyways, it is true that some heavy stouts are best served at cellar temperature, like a red wine. Unfortunately what has been lost on most Americans is that in Europe they actually have literal cellars where they store alcohol. But these cellars were about 55F. So, you see, room temperature means 70F; cellar temp is 55F and that is the proper temperature for red wine as well as some imperial stouts. The commonly seen Pilsner style beers, on the other hand, ar! e best served ice cold, as they do in Germany.
Kris Bozelle: toms! glassworks.comglasswithatwist.comdiscountmugs.com/party411.com
Alecia Kaehler:
Barton Morfee: NO, NO, NO not even close , corona is like piss in a bottle. it has a lot of hype and a good ad campaign and stupid immature collage kids drink it. If you want a good beer try most any micro brew or most anything from Boulevard Brewing.
Asley Quickle: no American macro brews please
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